All posts tagged: apples

Our Eastern Kitchen - Delicious Apple Pie with Banana and Cardamom - Recipe - Food Photography

Delicious Apple Pie with Banana and Cardamom

Name and pronunciation: szarlotka [shar-lot-kah] Description: apple pie Type of cuisine: Eastern European — It is a delicious twist on my Traditional Polish Apple Pie. Adding bananas instead of upping the sugar is a great solution when your apples are not very sweet. Cardamom is amazing and flavourful, especially combined with cinnamon. Together, so good and easy to make! — 10 servings • Preparation time: about 2 hours • Baking time: 50-60 minutes — Tips: 01If your over tends to underperform at the bottom (like mine), pre-bake the bottom crust for about 10-15 minutes. 02When you start, make sure butter is cold and very hard. 03Used what you have in your kitchen to create an original look for your pie. Here, I used a pizza cutter to cut pastry strips and my son’s playdough star cutter, since my cookie cutters were too big. 04Serve it with our thick, creamy caramel sauce. Amazing! — Ingredients: Pastry:✽ 300 g all-purpose flour✽ 250 g butter✽ 1 medium to large egg✽ 3 tablespoons sugar✽ 2 tablespoons vanilla sugar✽ 1½ teaspoons baking …

Our Eastern Kitchen - Traditional Polish Apple Pie - Recipe - Food Photography

Traditional Polish Apple Pie

Name and pronunciation: szarlotka [shar-lot-kah]Description: apple pieType of cuisine: Eastern European — This traditional apple pie is utterly delicious, so easy to make and you probably have everything you need for it! A perfect dessert with minimal effort. — 8 servings • Preparation time: about 2 hours • Baking time: 50-60 minutes — Tips: 01If your oven tends to underperform at the bottom (like mine), pre-bake the bottom crust for about 10-15 minutes. 02Feel free to mix other fruit with your apples. Try to add some pears or peaches for enhanced flavour. 03Add some cocoa to the pastry to make a chocolate version of your apple pie! Simply add some unsweetened cocoa powder to the pastry. You can either add it to all of it or to a smaller part for a mix of flavours and colours. 04When you start, make sure butter is cold and very hard. — Ingredients: Pastry:✽ 300 g all-purpose flour✽ 250 g butter✽ 1 medium to large egg✽ 3 tablespoons sugar✽ 2 tablespoons vanilla sugar✽ 1½ teaspoons baking powder✽ powder sugar (or a mix of …