Our Eastern Kitchen - Logo - Recipe - Food Photography

To clean wet dough off your hands, use cold water and a bit of body scrub or salt. It always keep some by the kitchen sink to make things quick and easy.

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Posted by:DeeDee Ostrowska-Abdulhusein

I believe food has an amazing potential of bringing people of many different cultures together and is the best way to cross-over to a different part of the world without ever leaving your kitchen.

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